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Duration (minutes) |
Prices (NIS) (per person) |
|
1. "Wheat To Bread"
Plow, harvest and then grind wheat into flour before baking fresh pita bread over an open fire. Served with Olive Oil and zaatar (hyssop). |
50-60 |
39
|
|
2. "Olives To Olive Oil"
Operate an ancient stone olive oil press and produce genuine cold-pressed olive oil from locally harvested olives. |
50-60 |
47 |
|
3. "Grapes To Wine"
Galilean grapes, hand-picked from local vineyards are gathered in an ancient stone carved wine-press. Guests are urged to remove their footwear and join in the crushing of the grapes in the time-honored fashion. |
40-50 July, Aug, Sep |
58 |
|
4. "Shepherds Feast"
Herd the sheep into their pens for shearing and milking. Cheese making in the ancient Galilean fashion. |
40-50 |
47 |
|
5. "Donkey Trails"
Join a caravan on a scenic route through the ancient hills of Galilee. |
50-60 |
58 |
|
6. "Nomad's Tent"
Recline on cushions in the oriental fashion while being served strong coffee and herbal tea, hearing stories about the ancient east. |
30-40 |
13 |
|
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Minimum 20 participants
- Items and prices are subject to change.
- Kfar-Kedem is closed on shabbat and all Jewish holidays.
- All prices include an instructor / guide provided by Kfar-Kedem.
- All prices are subject to VAT. |
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|
- Guidance for a group less than 20 people
|
|
292 per group |
|
| Activities |
|
Prices (NIS) |
|
| 1. Wheat in Galilee includes items: 1,5,6,8. |
--------------- |
89 |
|
| 2. Olive Oil in Galilee includes items: 2,5,6,8. |
---------------- |
95 |
|
| 3*. Wine in Galilee includes items: 3,5,6,8. |
---------------- |
104 |
|
| 4. Shepherds in Galilee includes items: 4,5,6,8. |
---------------- |
95 |
|
| 5. Hafla with Wheat includes items: 1,5,6,12. |
---------------- |
159 |
|
| 6. Hafla with Oil includes items: 2,5,6,12. |
---------------- |
169 |
|
| 7. Hafla with Wine includes items: 3,5,6,12. |
---------------- |
179 |
|
| 8. Hafla with Shepherds includes items: 4,5,6,12. |
---------------- |
157 |
|
| 9. All inclusive Kfar-Kedem includes all activities with Taste of Galilee. |
153 |
|
| 10. All inclusive Kfar-Kedem deluxe includes all activities with Hafla. |
205 |
|
| * Season: July, August, September. |
 |
|
Prices (NIS) |
| 7. Coffee, Tea and Baklawa |
|
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8. Taste of Galilee: Traditional Galilean fare:
- Pitta bread
Hummus and Tehina (also served with
olive, olive oil and zaatar)
- Coffee and Tea
- Dates
|
29 |
|
9. Taste of Galilee II:
- Pitta bread
- Hummus and Tehina
- Galilean vegetable salad
- Coffee and Tea
- Dates
|
38 |
|
10. Taste of Galilee III:
- Pitta bread
- Hummos and Tehina
- Galilean vegetable salad
- Saffron rice with pine roots
- Coffee and Tea
- Dates
|
47 |
|
11. Taste of Galilee IV:
- Pitta bread
- Labane
- Hummus and Tehina
- Galilean vegetable salad
- Coffee and Tea
- Halva and Baklawa
|
58 |
|
12. Hafla(Oriental Feast):
- Hand made pitta bread
- Hummus, Tehina and Galilean vegetable salad
- Saffron rice with pine roots
- Two types of meat(kabbab and shishlik)
- Cold drinks
- Baklawa pastry
- Dates
- Coffee and Tea
|
104 |
|
It is possible to substitute vegetarian dishes for all meat courses with prior notification.
The meat menu at Kfar-Kedem is under the supervision of the Rabbinut.
|
| *All our prices are between 10 & 53 U.S. $. |
A program that allows visitors to the recreated Galilee village of Kfar-Kedem to experience a festive evening in the atmosphere of the ancient Galilee.
Guests will enjoy an enchanted evening in the hills of the Galilee including a feast of local food and wines with live entertainment. All guests may have the option of wearing a colorful period costume to add to the local mood.
The experienced staff of Kfar-Kedem will guide the visitors along stations describing life in the ancient Galilee.
* Olives are pressed before your eyes in a recreated ancient olive oil factory. Guests may receive individual labelled bottles of famous Galilee olive oil.
* The biblical process of turning wheat into bread is demonstrated. Guests are invited to partake of the delicious final results: fresh bread!
* Night time is milking time at our sheep pens. Guests are invited to have a "hands-on" experience.
* Taste local Galilee vintages at our wine booth and hear about the importance of the grape in the ancient Galilean economy.
* Our donkeys are made for riding. The only way to travel the ways of Kfar-Kedem
is on the back of one of our fleet of user-friendly donkeys.
At the height of the evening, a grant meal will be served of local delicacies. Singers, dancers and the rest of our staff will provide entertainment beneath the Galilee stars that will last into the night.
Kfar-Kedem packs the total Galilee experience into a fun and rewarding evening that has our guests coming again and again.
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